Sustainability

Our Initiatives

Your Sodexo Campus Dining Team is dedicated to sustainability.

Xpress Napkins are made of 100% recycled paper and the dispenser encourages customers to take less.

APEX combines technology and products designed to save water and energy.

Instead of using paper or styrofoam cups in our dining hall, we impact the landfill less!

92% of the chemicals Sodexo uses are “Green Seal” certified, concentrated or sustainable.